Aloha


“I'm fortunate that my passion and my livelihood are one and the same: to connect with people through cooking and to communicate a small portion of my love for family, friends, and the people of Maui one dish at a time.”

Chef Paris Nabavi


 

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Meet the Chef

Chef Paris Nabavi

Chef Paris Nabavi

Meet the Chef Nabavi. Restaurateur, entrepreneur, husband, father, and the driving force behind Maui's Pizza Paradiso Mediterranean Grill in Honokowai and Sangrita Grill + Cantina in Kaanapali.

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Giving

Succulents growing at the Nabavis' home.

Chef Nabavi and his wife Donna have created the Nabavi Legacy Fund to support Maui nonprofits that nourish the minds and bodies of children. Learn about what we do and how you can help.

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Happenings

Detail of an abstract mosaic wall created by Donna Nabavi.

Four times a year, the Nabavis host up to 25 guests for Persian Dinner Night at their West Maui home to support the Nabavi Legacy Fund. Donations benefit eight non-profit organizations serving Maui.

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Recipes

Spit-roasted tomatoes just off the grill.

Persian cooking has deep cultural roots that have influenced a number of regional cuisines. Chef Nabavi shares favorite family recipes featured during Persian Dinner Nights at his home.

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